kids and a teacher at a salad bar


What is Tour de Fresh?

Tour de Fresh, presented by The California Giant Foundation, is the first-of-its-kind, collaborative event that unites the most significant brands and influencers in the fresh produce industry for a four-day cycling event that raises funds to benefit the national Salad Bars to Schools initiative.

The Salad Bars to Schools initiative has helped provide salad bars to over 5,000 schools benefitting 3 million children. Tour de Fresh is a leading supporter of this national movement, working closely with the United Fresh Start Foundation to provide salad bars to schools as a strategy for increasing children’s access to fresh fruits and vegetables every day at school.

The goal of the 2018 Tour de Fresh and its participants is privately finance 50+ new salad bars in school districts across the country. At a cost of approximately $3,000 per salad bar per school, this is a small investment that makes a BIG impact. Since 2014, Tour de Fresh has raised more than $600,000 to provide salad bars to schools across the United States!

Please join us in our cause to make a difference and provide access to fresh fruits and vegetables for kids in schools. Sign up for 2019 Tour de Fresh Updates.

Are salad bars beneficial?

Both academic research and actual experience in schools across the country are increasingly demonstrating that school children significantly increase their consumption of fruits and vegetables when given a variety of choices in a school fruit and vegetable salad bar. When offered multiple fruit and vegetable choices, children respond by trying new items, incorporating greater variety into their diets, and increasing their daily consumption of fruits and vegetables.

The benefit of salad bars in schools extends beyond the healthy foods consumed during the breakfast or lunch hour. Increased daily access to a variety of fruits and vegetables provides a personal experience about choices that can shape behavior far beyond the school lunch line. Children learn to make decisions that carry over outside of school, providing a platform for a lifetime of healthy snack and meal choices.

The White House Task Force on Childhood Obesity has endorsed schools using salad bars and upgrading cafeteria equipment to support providing healthier foods to kids. In 2009, the National Academy of Sciences' Institute of Medicine concluded that schools need to add as many as two servings of fruits and vegetables daily to meals in order to meet children's basic health requirements.

Many school districts are either unaware of the benefits salad bars can bring to their students, or have been unable to afford the basic equipment needed to adopt this strategy. The powerful health benefit that can come with a modern, food-safety compliant salad bar is too often blocked by the prohibitive capital cost in many school districts. Salad Bars to Schools is creating the opportunity make change.

Tour de Fresh organizers collaborate with the United Fresh Start Foundation to outreach to schools and facilitate salad bar donations.

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